Warming Toffee Apple porridge with Frozen Berrys.
Here's another warming breakfast to stock the fires on these cold winter mornings. Whilst I love my fresh fruit and watermelon, on these dark and damp mornings you need a bit of a glow about you before you tackle the great out doors. And like everything I do in the morning its really easy!
As ever its free for interpretation change the yogurts or fruit. I was a bit worried about the apple cooking when I add it to the porridge so to avoid this I coarsely grated it and didnt add it until after I'd added the yogurt. I didn't taste cooked so Im pretty sure I got away without the syns!
I love to use cinnamon in my baking and sweets as I find it really adds sweetness and reduces the need for sweetener. It goes brilliantly with apple, oats and toffee, hooray!
Serves 1
1 HexB rolled oats
1/2 teaspoon cinnamon
1/2 Toffee Muller Light
1 cooking apple grated
Frozen Berries to taste
As ever its free for interpretation change the yogurts or fruit. I was a bit worried about the apple cooking when I add it to the porridge so to avoid this I coarsely grated it and didnt add it until after I'd added the yogurt. I didn't taste cooked so Im pretty sure I got away without the syns!
I love to use cinnamon in my baking and sweets as I find it really adds sweetness and reduces the need for sweetener. It goes brilliantly with apple, oats and toffee, hooray!
Serves 1
1 HexB rolled oats
1/2 teaspoon cinnamon
1/2 Toffee Muller Light
1 cooking apple grated
Frozen Berries to taste
- Take out your berries and put to one side to thaw.
- Cook your oats slowly in twice the volume of water and the cinnamon, stirring until thick.
- Pour in the yogurt
- Then add the grated apple and top with the berrys. et voila!
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